Loving Earth Organic Caramel Chocolate is made with single origin certified organic fair trade virgin cacao butter (35%) from Peru and sweetened with organic evaporated coconut nectar, and are hand-made in Melbourne.
Organic Virgin Cacao ButterFair Trade Organic Evaporated Coconut NectarOrganic Raw CashewsOrganic Coconut
Made in Australia from imported ingredients.Contains nuts.
Average Nutritional Information Per 30gm Serve:
Applies to 30gm Size
Fat – Total 17.8g
– Saturated 10.5g
– Sugars 8.0g
Average Nutritional Information Per 8.2gm (2 squares) Serve:
Applies to 80gm SizeEnergy 243kJ
– Gluten NIL
Fat – Total 5.2g
– Saturated 3.2g
Carbohydrate 2.9g- Sugars 2.1g
Directions + Precautions
Enjoy as a delicious snack.
During the warmer months Loving Earth’s chocolate can sometimes melt in transit. There is an increased chance of this in the case of our Caramel Chocolate since it includes raw cashews and whole coconut flesh, both of which contain healthy oils with a low melting point.